Kayayyaki

  • Bag Jelly da juice pasteurization inji pickles pasteurizing da sanyaya layi

    Bag Jelly da juice pasteurization inji pickles pasteurizing da sanyaya layi

    Gabatarwar inji

    1, Injin ya dace da sandar ice-cream, kofin jelly, ruwan 'ya'yan itace jakar mashaya, abinci na jakar kwano, da sauransu.

    2, The pasteurization zafin jiki ne daidaitacce a cikin 65-98 ℃.

    3, Hanyar pasteurization shine wanka na ruwa, wato samfurin da aka nutsar a cikin ruwan dumi don pasteurizing.

    4, Don nauyin samfuran masu iyo cikin sauƙi, ƙayyadaddun samfuran bel na Layer Layer don guje wa rashin daidaituwar pasteurization wanda samfurin ke iyo.

    5, Injin yana mai zafi da tururi don adana makamashi.

  • Ramin fesa pasteurizer don kwalabe/ruwan gwangwani kayan abinci na pasteurization

    Ramin fesa pasteurizer don kwalabe/ruwan gwangwani kayan abinci na pasteurization

    Gabatarwar inji
    1, Injin an yi shi da bakin karfe 304 (sai dai abubuwan motsa jiki).
    2, Amfani da Amurka Emerson mai sauya mitar don daidaita saurin bel ɗin isarwa, yana da madaidaici.
    3, Tsarin Windows don saka idanu akan tsarin pasteurization a kowane lokaci.
    4, Gudanarwa ta atomatik da kuma kula da manual na bututun bututun don kauce wa gazawar bawul ɗin sarrafawa.
    5, Dukan bututun na iya zama babu kayan aiki na rarrabawa, ya dace don tsaftacewa.
    6, Tsarin sarrafa wutar lantarki mai zaman kansa

  • Turi dumama kayan lambu blanching inji nama kaza abincin teku kayan dafa abinci

    Turi dumama kayan lambu blanching inji nama kaza abincin teku kayan dafa abinci

    Gabatarwar inji
    1. An yi na'ura daga bakin karfe, mai tsabta mai dacewa, saduwa da tsabtace abinci da ke da alaka da tanadi na jihar.
    2. Yin amfani da wurare dabam dabam na ruwan zafi don tabbatar da yanayin zafin jiki a cikin tanki mai dafa abinci, don kiyaye launi na asali da samfurin samfurin.
    3. An sanye shi da ma'aunin ma'auni da yawa don saduwa da buƙatun abokin ciniki daban-daban don zafin samfurin.
    4. Injin yana sanye da tsarin dumama atomatik, ana iya sarrafa zafin jiki ta kanta kuma ana sarrafa saurin saurin.
    5. Kowane sashe yana sanye da tsarin hawan igiyar ruwa don tabbatar da uniform na blanching da sanyaya.
    6. Na'urar tana da sauƙin aiki, tsaftacewa da kulawa, haka kuma tare da ƙananan ƙara.

  • Naman ruwan zafin daɗaɗɗen ruwa da injin narke kayan abincin teku

    Naman ruwan zafin daɗaɗɗen ruwa da injin narke kayan abincin teku

    Gabatarwar inji
    1. An yi na'ura daga karfe 304 na bakin karfe, tare da saurin daidaitawa da zafin jiki, tsarin yana da sauƙi, mai amfani, lokacin lalata da zafin jiki yana sarrafawa.
    2. Dumamar tururi, kiyaye ruwan zafin jiki na yau da kullun don narke don rage lokacin narkewa.
    3. Ƙarfin da aka yi a kowace awa shine 1-3 ton, tare da babban aiki na aiki kuma yana adana farashin aiki.
    4. Yin amfani da motsi mai saurin canzawa, tsawon rayuwar sabis na motar, saurin gudu yana da kwanciyar hankali da daidaitacce.
    5. Halayen tsarin tanki na ciki, sun warware matsalar da wuya a tsaftace ƙazanta, tabbatar da ingancin samfurin da kuma tabbatar da ma'aunin lafiya a lokaci guda.

  • China high matsin ruwa fesa ramin roba roba da injin wankin kwando

    China high matsin ruwa fesa ramin roba roba da injin wankin kwando

    Taƙaitaccen gabatarwar na'ura
    1 , Tsawon tsafta da nisa suna daidaitacce.
    2, Bututun tsaftacewa ta amfani da tsarin shigarwa na murabba'in sitiriyo, yana iya amfani da sanyi, wanke ruwan zafi don tabbatar da tsaftacewa sosai.
    3, Sake amfani da ruwa don ceton kuɗi.
    4, Zane na musamman zai iya gamsar da kwanduna na nau'i-nau'i daban-daban da aka tsabtace akan na'ura ɗaya.
    5 Ana iya zaɓar dumama tururi ko dumama lantarki.
    6 Babban sassan harsashi suna iya cirewa, yana dacewa don gyarawa.
    7 Ƙofofin injin wanki ba su da ruwa don hana zubar da ruwa.

  • Na'urar wanke kayan marmari da kayan marmari ta atomatik cushe mai wanki abinci

    Na'urar wanke kayan marmari da kayan marmari ta atomatik cushe mai wanki abinci

    Gabatarwar inji
    1 Injin yana ɗaukar hawan igiyar ruwa, yana yin koyi da ƙa'idar shafa hannu don yin amfani da kayan tsaftacewa na tutting tumbling, da kuma tsaftace laka akan kayan.
    2 Na'urar tana ɗaukar SUS304 bakin karfe masana'anta (sai dai kayan lantarki), ya dace don tsaftacewa, da saduwa da abubuwan da suka dace na tsabtace abinci;
    3 Na'urar tana ɗaukar sarkar nailan mai jure zafin jiki, bel mai ɗaukar nauyi mai ɗauke da nailan scraper don sauƙaƙe babban kusurwar kayan ɗagawa.
    4 Yin amfani da mai sauya mitar don daidaita saurin tafiya mai isar da sako, kuma tare da babban daidaito;
    5 Babban bindigar ruwa mai matsa lamba za a iya mikawa zuwa injin kasa don wankewa, don haka ya dace don tsaftacewa;
    6 Injin yana sanye da babban tsarin wutar lantarki don yin tasirin hawan igiyar ruwa yana da kyau.

  • Injin busar da iska don busarwar abinci na kunshin

    Injin busar da iska don busarwar abinci na kunshin

    1, The inji ne yafi amfani da taushi marufi na 'ya'yan itatuwa da kayan lambu da sauran surface ruwa bushewa, dace da Boiled jita-jita, seasonings, miya, marinated nama, marinated qwai da yanayi 'ya'yan itãcen marmari da kayan lambu, bayan high zafin jiki (ƙananan zafin jiki) pasteurizing, sanyaya. , tare da na'ura zai zama marufi jakar surface ruwa busa bushe, don haka kamar yadda sauri akwatin a cikin sito.
    2, Products a cikin rundunar jiki ta raga bel bayan sau uku ko sau biyar, don gane da surface na iska da iska uniformity, ta hanyar da surface na taushi marufi danshi bushewa, da iska bututun ƙarfe inganta iska matsa lamba yadda ya kamata, da kuma gane da matsa lamba abu mafi tasiri, sa kayan surface ruwa ta iska evaporation a cikin gajeren lokaci.
    3, Mai bushewar iska yana amfani da ƙananan wuta da ƙananan magoya baya, bushewar iska zafin jiki shine yawan zafin jiki na al'ada, kare launi da ingancin kayan da kanta yadda ya kamata, kuma tasirin ya fi kyau.
    4, Wannan na'ura yana da halaye na aikace-aikacen fadi, babban busa-bushe yadda ya dace da aiki mai dacewa.
    5, Dace da taro line aiki, inganta mataki na sha'anin samar da aiki da kai.
    6, Sakamakon ya fi kyau idan aka yi amfani da shi tare da mai cire ruwa mai girgiza.
    7, An saita magoya baya biyu a kowace mita, tare da bushewar iska iri ɗaya da saurin bushewar iska.

  • Nau'in bel ɗin tururi mai yawa don na'urar busar da abinci

    Nau'in bel ɗin tururi mai yawa don na'urar busar da abinci

    Gabatarwar inji
    1, Dukan inji an yi shi da babban ingancin bakin karfe, yana da aminci da tsafta.
    2, Gudun na'ura yana daidaita mitar mai canzawa.
    3, Multi mataki vibration damping na'urar, buffer vibration da kuma tabbatar da bushewa a ko'ina.
    4, Ana iya yin na'ura zuwa nau'i uku ko biyar na bushewa, wanda zai iya sa samfurin ya bushe da sauri.
    5, Yin amfani da isar da sarkar nailan kuma yana da tsayin daka na zafin jiki, ba tare da magani ba, mai juriya, mai sauƙin warwatse da sauransu.
    6, Digiri na atomatik na injin yana da girma, aiki da kiyayewa yana da sauƙi kuma mai dacewa.

  • Giya mai dumama kwalabe / ruwan 'ya'yan itace / jam rami pasteurizer tare da aikin sanyaya

    Giya mai dumama kwalabe / ruwan 'ya'yan itace / jam rami pasteurizer tare da aikin sanyaya

    1, Pasteurizer an yi shi da bakin karfe 304 (sai dai abubuwan motsa jiki).2, Ramin pasteurizer ya dace da kwalban kwalba ko gwangwani, ruwan 'ya'yan itace, ruwan inabin 'ya'yan itace da sauran abubuwan sha.3, Tsarin Windows don saka idanu akan tsarin pasteurization a kowane lokaci.4, The pasteurization zafin jiki da inji aiki gudun za a iya ta atomatik sarrafa.5, Ana dumama pasteurizer na rami ta tururi don adana kuzari.Ana sanye da bututun dumama a kowane tankin ruwa, inda tururi ke gudanar da zafi a cikin tankin zuwa ...
  • Sin ruwan wanka cushe kayan abinci kiwo

    Sin ruwan wanka cushe kayan abinci kiwo

    1, Pasteurizer ya dace da nama mai nama, tsiran alade, nono kaza, pickles da sauran abinci.2, The pasteurization zafin jiki ne daidaitacce a cikin 65-98 ℃.3, Hanyar pasteurization shine wanka na ruwa, wato samfurin da aka nutsar a cikin ruwan dumi don pasteurizing.4, Lokacin pasteurization na minti 10-50 za a iya daidaitawa bisa ga girman da nauyin samfurin 5, Pasteurizer yana zafi da tururi don adana makamashi.Gudun watsawa na bel ɗin raga yana daidaitacce.A baya...
  • Na'ura mai ƙarancin zafin jiki don pickles da kimchi

    Na'ura mai ƙarancin zafin jiki don pickles da kimchi

    1, The inji dace da cushe pickles da kimchi, kelp siliki, kabeji, Lotus tushen yanka, bamboo harbe, karas, okra, da dai sauransu 2, The pasteurization zafin jiki ne daidaitacce a cikin 65-98 ℃.3, Hanyar pasteurization shine wanka na ruwa, wato samfurin immersed a cikin ruwan dumi don pasteurizing.4, Ana iya sarrafa lokacin pasteurization da zafin jiki ta atomatik don rage aikin hannu.5, Injin yana mai zafi da tururi don adana makamashi.Gudun watsawa na...
  • Mafi kyawun kayan lambu na masana'antu na Sin Blanching Machine Blancher don Tsarin Abinci

    Mafi kyawun kayan lambu na masana'antu na Sin Blanching Machine Blancher don Tsarin Abinci

    Gabatarwar inji
    1. An yi na'ura daga bakin karfe, mai tsabta mai dacewa, saduwa da tsabtace abinci da ke da alaka da tanadi na jihar.
    2. Yin amfani da wurare dabam dabam na ruwan zafi don tabbatar da yanayin zafin jiki a cikin tanki mai dafa abinci, don kiyaye launi na asali da samfurin samfurin.
    3. An sanye shi da ma'aunin ma'auni da yawa don saduwa da buƙatun abokin ciniki daban-daban don zafin samfurin.
    4. Injin yana sanye da tsarin dumama atomatik, ana iya sarrafa zafin jiki ta kanta kuma ana sarrafa saurin saurin.
    5. Kowane sashe yana sanye da tsarin hawan igiyar ruwa don tabbatar da uniform na blanching da sanyaya.
    6. Na'urar tana da sauƙin aiki, tsaftacewa da kulawa, haka kuma tare da ƙananan ƙara.

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