Pasteurizer mai wanka

  • Bag Jelly da juice pasteurization inji pickles pasteurizing da sanyaya layi

    Bag Jelly da juice pasteurization inji pickles pasteurizing da sanyaya layi

    Gabatarwar inji

    1, Injin ya dace da sandar ice-cream, kofin jelly, ruwan 'ya'yan itace jakar mashaya, abinci na jakar kwano, da sauransu.

    2, The pasteurization zafin jiki ne daidaitacce a cikin 65-98 ℃.

    3, Hanyar pasteurization shine wanka na ruwa, wato samfurin da aka nutsar a cikin ruwan dumi don pasteurizing.

    4, Don nauyin samfuran masu iyo cikin sauƙi, ƙayyadaddun samfuran bel na Layer Layer don guje wa rashin daidaituwar pasteurization wanda samfurin ke iyo.

    5, Injin yana mai zafi da tururi don adana makamashi.

  • Sin ruwan wanka cushe kayan abinci kiwo

    Sin ruwan wanka cushe kayan abinci kiwo

    1, Pasteurizer ya dace da nama mai nama, tsiran alade, nono kaza, pickles da sauran abinci.2, The pasteurization zafin jiki ne daidaitacce a cikin 65-98 ℃.3, Hanyar pasteurization shine wanka na ruwa, wato samfurin da aka nutsar a cikin ruwan dumi don pasteurizing.4, Lokacin pasteurization na minti 10-50 za a iya daidaitawa bisa ga girman da nauyin samfurin 5, Pasteurizer yana zafi da tururi don adana makamashi.Gudun watsawa na bel ɗin raga yana daidaitacce.A baya...
  • Na'ura mai ƙarancin zafin jiki don pickles da kimchi

    Na'ura mai ƙarancin zafin jiki don pickles da kimchi

    1, The inji dace da cushe pickles da kimchi, kelp siliki, kabeji, Lotus tushen yanka, bamboo harbe, karas, okra, da dai sauransu 2, The pasteurization zafin jiki ne daidaitacce a cikin 65-98 ℃.3, Hanyar pasteurization shine wanka na ruwa, wato samfurin immersed a cikin ruwan dumi don pasteurizing.4, Ana iya sarrafa lokacin pasteurization da zafin jiki ta atomatik don rage aikin hannu.5, Injin yana mai zafi da tururi don adana makamashi.Gudun watsawa na...
  • Ma'aikatan China Pasteurization Puree Machine Pasteurizer Abinci

    Ma'aikatan China Pasteurization Puree Machine Pasteurizer Abinci

    Gabatarwar inji

    1, Injin ya dace da sandar ice-cream, kofin jelly, ruwan 'ya'yan itace jakar mashaya, abinci na jakar kwano, da sauransu.

    2, The pasteurization zafin jiki ne daidaitacce a cikin 65-98 ℃.

    3, Hanyar pasteurization shine wanka na ruwa, wato samfurin da aka nutsar a cikin ruwan dumi don pasteurizing.

    4, Don nauyin samfuran masu iyo cikin sauƙi, ƙayyadaddun samfuran bel na Layer Layer don guje wa rashin daidaituwar pasteurization wanda samfurin ke iyo.

    5, Injin yana mai zafi da tururi don adana makamashi.

  • Injin Rumin Tushen Tushen Kiwo na kasar Sin Pasteurizer Machine don Pickles Ci gaba da Ramin Pasteurizer

    Injin Rumin Tushen Tushen Kiwo na kasar Sin Pasteurizer Machine don Pickles Ci gaba da Ramin Pasteurizer

    Gabatarwar inji

    1, Injin ya dace da sandar ice-cream, kofin jelly, ruwan 'ya'yan itace jakar mashaya, abinci na jakar kwano, da sauransu.

    2, The pasteurization zafin jiki ne daidaitacce a cikin 65-98 ℃.

    3, Hanyar pasteurization shine wanka na ruwa, wato samfurin da aka nutsar a cikin ruwan dumi don pasteurizing.

    4, Don nauyin samfuran masu iyo cikin sauƙi, ƙayyadaddun samfuran bel na Layer Layer don guje wa rashin daidaituwar pasteurization wanda samfurin ke iyo.

    5, Injin yana mai zafi da tururi don adana makamashi.