Farashin masana'antar China tofu Pasteurizing da Kayan aikin sanyaya
China Factory Farashin tofu Pasteurizing da sanyaya kayan aiki,
Kayan aikin Pasteurizing na kasar Sin, Tofu Pasteurizing Equipment,
1, Injin ya dace da cushe pickles da kimchi, kelp siliki, kabeji, yankakken tushen lotus, harbe bamboo, karas, okra, da sauransu.
2, The pasteurization zafin jiki ne daidaitacce a cikin 65-98 ℃.
3, Hanyar pasteurization shine wanka na ruwa, wato samfurin immersed a cikin ruwan dumi don pasteurizing.
4, Ana iya sarrafa lokacin pasteurization da zafin jiki ta atomatik don rage aikin hannu.
5, Injin yana mai zafi da tururi don adana makamashi.Gudun watsawa na bel ɗin raga yana daidaitacce.An sanye da pasteurizer tare da bawul ɗin wurin zama na kusurwar pneumatic.Lokacin da aka saukar da zafin jiki a cikin pasteurizer, tururi yana cika ta atomatik.Lokacin da zafin jiki a cikin pasteurizer ya kai yanayin da aka saita, ana kashe shi ta atomatik don adana kuzari.Na'urar tana da halaye na kula da zafin jiki mai kyau, babban inganci da ceton aiki.
6, Bambanci tare da babban zafin jiki haifuwa ne low zafin jiki pasteurization iya pasteurizer ba tare da halakar da sinadirai da kuma dandano na abinci kanta, don sa abinci mafi dadi.Ajiye abincin pasteurized a ƙananan zafin jiki ko zafin ɗaki na iya kula da dandano na asali da abinci mai gina jiki
7, Injin na iya tsawaita rayuwar rayuwar abinci bayan pasteurizing da sanyaya.
8, Hakanan za'a iya amfani da na'urar don bleaching 'ya'yan itace da kayan lambu da dafa nama, kuma a haɗa cikin layin samarwa tare da injin sanyaya ruwa, kuma yana iya inganta sarrafa sarrafa abinci.
9, The raga bel za a iya raba guda Layer ko biyu Layer zane, da biyu Layer zane ne yafi nufin samfurin guda nauyi ne haske da kuma sauƙi iyo kayayyakin, don kauce wa m pasteurization.
10. Har ila yau, muna samar da cikakken saitin na'ura don sarrafa kimchi daga albarkatun kasa zuwa kayan da aka gama.Muna ba ku shawarar siyan injin ɗin Pasteurization da sanyaya don tsawaita rayuwar rayuwar tofu a ƙarƙashin firiji idan akwai buƙatar tsawaita kiyayewa.Pasteurization (ko wajen pasteurization) ya haɗa da manyan matakai guda biyu: dumama don kawar da yawancin kwayoyin cuta a cikin akwatunan tofu da kuma kunshin su na waje, sa'an nan kuma sanyaya nan da nan don rage girman ci gaban ƙwayoyin cuta.Kamfanin Wanliyuan yana ba da shawarar injunan jigilar kayan sanyi na Pasteurization mai ƙarancin zafi.
Kayan aikin Pasteurizing & Cooling ya dace da samar da furotin mai cin ganyayyaki na Tofu na yau da kullun (Firm Tofu), Silken Tofu (Tofu Soft), Soyayyen Tofu, Tofu Kayan lambu, Tofu Burger, Tofu tsiran alade, Tofu bushe, Tofu Skin, Tofu Tofu, Tofu Jafananci. , Naman Ganyayyaki, Dou Hua (kamar Tofu Pudding).
1, Machines sun dace da kayan abinci, 'ya'yan itatuwa da kayan marmari, kayan nama, abincin teku, 'ya'yan itatuwa da kayan marmari, abubuwan sha na kwalba da sauran masana'antun sarrafawa.
2, Injin an yi su da bakin karfe SUS304, suna da fa'ida mai ƙarfi da dorewa, aminci da tsafta.
3, Machines suna nufin adana makamashi, haɓaka ƙarfin samarwa da rage farashin samar da mai amfani.
4, Machines ne musamman kayayyakin, da kuma dumama tushen ne kullum tururi dumama (yana nufin pasteurization inji, dafa abinci, akwatin wanka inji, nama thawing inji), lantarki dumama za a iya amfani da musamman lokuta.
